We had the pleasure of talking with Dr. Paule Joseph about her work, food, activism, public health, and Black History Month. We hope you enjoy this interview. Please tell us a little bit about your work and career. I am Dr. Paule Joseph, a dedicated nurse scientist and educator. My career is a fusion of…
Jammy hard boiled eggs are fantastic on their own with just a bit of salt or when added to salads, sandwiches, and pasta. These are perfectly set boiled eggs with firm whites and “jammy,” slightly runny yolks. They’re egg heaven! What is a Jammy Egg? If you have never heard of a jammy egg, let…
Concord Grape Pie Filling Found on Canning Recipes Only Makes 4 quarts 22 cups concord grapes, washed4 cups granulated sugar¼ cup fresh lemon juice1 cup Clear JelUsing two large saucepans, separate the skins (Yes you have to peel the grapes.) into the pan and the pulp into the other pan. Once you have all the grapes…
So I discovered this recipe on an obscure recipe sharing site. Some guy named Ed shared it and one of the people who made it says it is… “Real jelly, not the gelatinized stuff other recipes call coffee jelly – this is something to use with PB&J. Not an easy recipe for the preciseness of…
Healthy Granola Made with crunchy oats and nuts, naturally sweetened with honey, and jazzed up with warm cinnamon spices, this Healthy Granola recipe unstoppably addictive, easy to make, and even easier to eat! Why You’ll Love This Homemade Healthy Granola Recipe Healthy Granola That’s Actually Healthy. Store-bought granola is often loaded with unhealthy oils and…
This Ropa Vieja recipe is my version of a well-known Cuban dish with shredded beef, tomatoes, peppers, onions, and spices. And when I was researching the recipe I found that many recipes include green olives which was definitely a winner for me, but you can omit those if you prefer! Pin the Ropa Vieja Recipe…
