With its flaky pastry shell, creamy custard filling and fresh strawberry topping, this strawberry flan is a showstopper of a dessert. The best bit? It takes just 10 minutes to prepare and requires only 4 ingredients! This 4 ingredient strawberry custard flan is the easiest summer dessert to make! Like my no-bake strawberry cheesecake slice,…
This is the best banana bread recipe I’ve made. The brown sugar and cinnamon make a huge difference! You’ll need three super ripe bananas for this amazingly moist and easy banana bread. I’ve tried many banana bread recipes, but this one with a batter made with butter and brown sugar is the best. It’s my family’s…
Nasoya, a pioneer in the plant-based foods revolution and maker of the country’s No. 1 brand of tofu, expanded further into the new plant-based meat category with the launch of Plantspired Plant-Based Chick’n. Hitting grocery store shelves this month with initial availability at Albertsons and Meijer, Plant-Based Chick’n will be available in two delicious Asian-Inspired…
Die nicht zum sofortigen Verzehr bestimmten Würste habe ich abkühlen lassen, vakuumiert und sofort eingefroren.Die andern habe ich auch abkühlen lassen und dann mit dem Programm „dicke Wurst“ für 7 Minuten gegrillt. Die Würste schmeckten wirklich toll, und der Wurster hat sie schön knusprig und ohne Rauchentwicklung gebraten.Fazit: Das war sicher nicht mein letztes Wursten….
Jump to Recipe – Print ]]> Here’s the perfect way to use those juicy, ripe, end-of-summer tomatoes – Fresh Tomato and Basil sauce for pasta, meatballs, pizza and flatbreads, and more! Using a little tomato paste enhances the flavor and texture, while grating the tomatoes is an easy way to simultaneously remove the skins and…
A Chinese-style ground chicken and rice bowl that is super easy to prepare and bursting with flavor. It is a cheat version of Taiwanese minced pork rice bowl (Lu Rou Fan), but much more practical to make for a weekday dinner. {Gluten-Free Adaptable} Ground chicken bowl is a dish that I want to cook when…
I use to freeze my chilies but since I am trying to get away from using the freezers so much (especially since one died the other day) I have started canning my chili. I love doing it this way, when I open a jar I use what I need then put the rest in the…
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Are you tired of diets that leave you feeling hungry, irritable, and ultimately unsuccessful in your weight loss goals? If so, it’s time to try the Keto diet. This revolutionary approach to eating has taken the world by storm, and for good reason, not only can it help you shed those extra pounds, but it’s also been…
