These banana muffins with chocolate chips are so easy. See how we make moist and fluffy muffins that taste amazing. I love adding chocolate chips to this banana muffin batter, but you can leave them out or swap them for fruit or nuts. I can’t wait for you to try this recipe for chocolate chip…
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Hey there, fellow food enthusiasts! Today, I’m here to discuss one of my all-time favorite topics: beef. But not just any beef, grass-fed beef. You’re in the right place if you’re wondering why you should switch from conventional beef to its grass-fed counterpart. I want to talk about why you should choose grass-fed beef. There…
Stuart Forster provides an overview of popular Maltese drinks and traditional food in Malta. Disclosure: Some of the links below and banners are affiliate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase.Malta is a popular, year-round destination. In part, that’s because of its…
I’ve been getting a lot of emails about a new Xyngular product called GLP-X. As the company website says, ‘GLP-X is a premium supplement formula crafted from naturally sourced ingredients clinically studied to increase GLP-1 production.* (note asterisk that leads to disclaimer that none of these claims have been evaluated by the FDA) It isn’t…
Fair warning—this article might get a little bit spicy. Because I recently watched Oprah’s big weight loss special and I have a LOT of thoughts. In case you missed it, let me fill you in: The special was called, “Shame, Blame, and the Weight Loss Revolution,” and for lack of a better word, it was…
