Corn Chaat (also known as Masala Corn) is a deliciously tangy Indian street food made with cooked corn, onion, tomato, chilli and coriander. A warm salad of sorts – this dish has mouth-watering sweet, sour, salty and spicy flavours. My 10-minute recipe is light, healthy and very addictive! Jump to: 🌽 What is Corn Chaat?…
Sweet potatoes are healthy due to their rich levels of fiber, vitamins, and minerals, their low glycemic index, and their versatility in cooking, offering a nutritious addition to various dishes. Red lentils are healthy due to their high protein and fiber content, essential nutrients, versatility in cooking, and their ability to promote heart health and…
Mochi: Make Your Own at Home, written by Sabrina Fauda-Rôle, features a fun collection of homemade mochi filled with 22 exciting flavors alongside step-by-step guides and vibrant photography. A few flavors include Caramelised Walnut, Lemon, Peanut Butter Jelly, Coconut Mango, and Praline Coffee. I will also be sharing her recipe for Speculoos Mochi following the…
Hey! Sorry I missed the whole month of March without checking in here… I have a great excuse if you want to hear it. I got sidetracked from my jelly making by a hunt for the perfect sourdough bread recipe… because without bread you have no need for jelly or jam. So I am closing in on that…
Tuscan White Bean and Roasted Garlic Spread, Olive Tapanade, and Fresh Herb Pesto with Toasted Homemade Artisan Bread from Sangrias Wine and Tapas Bar in St. Augustine, FL …
As registered dietitians and weight loss experts, we’ve helped thousands of people to eat carbs and lose weight and keep those pounds off. Now new research shows that focusing on when you eat carbs to lose belly fat, meaning the order in which you eat carbs at each meal, can help you to lose even…
With thousands of shares, dozens of reviews and five-star ratings, you can be assured this creamy yet healthy coleslaw recipe will be the star of your summer cookouts, barbecues and picnics. Just chop, stir and serve! Only 70 calories per serving! I originally shared this Healthy Coleslaw on May 13th, 2016. I have updated the…
There are some things to know before you jump into making these strawberry scones. First, the foundation of a great scone is a good recipe and cold ingredients. The cold ingredients will make the dough much easier to work with. Second, let your scones bake long enough, really keep an eye on things. For the…
This super easy yellow vegan cake recipe will definitely be worth your while to make, for sure. Let’s just say: you won’t regret making it for your family or for any special occasion. Or just for your own enjoyment. I haven’t really seen many recipes for yellow vegan cake. I’ve seen more for vanilla vegan…
Asparagus with lemon, garlic and dill is a versatile vegetable side dish that pairs well with a wide variety of main courses. Whether you’re grilling up some juicy steak, roasting a tender chicken, or serving a flavorful fish dish, this asparagus recipe is the perfect accompaniment. Its bright, fresh flavors add a vibrant touch to…
