I love this easy vegetable soup recipe and make it often! It’s made with a light tomato broth and packed with healthy veggies. It’s so comforting and satisfying! I’ve been making this simple vegetable soup for years. It’s light, nutritious, and makes you feel good. It’s also adaptable to veggies in season or your fridge!…
This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases. Rich pork rinds and flavorful salsa team up for a deliciously simple weeknight dinner in this recipe for Tacos de Chicharrón. Pork rinds combined with your favorite salsa create a delightful dish that can be whipped together in just 10…
Peppers are a culinary powerhouse, adding color, flavor, and heat to global dishes. Whether you’re a fan of the fiery heat or prefer something milder, there’s one for everyone. I used to cook with peppers a lot more than I do now. However, I try to use as many vegetables as possible when cooking. Peppers…
Autumn would be incomplete without feasting on my favorite baked good of the season: pumpkin chocolate chip muffins. Warm dollops of sugary goodness. A note, when the muffins have finished baking, check for doneness by plunging a toothpick into one of the muffins. There is a very good chance that your toothpick will pierce a…
This super creamy single serving baked mac and cheese has a deliciously crunchy topping that bakes up perfectly in the oven. Make the macaroni on the stove or in the microwave for a quick 15 minute dinner. I’ve been having so much fun testing this single serving baked mac and cheese recipe. The sauce breaks…
I get comments all the time from people LOVING my lemon curd recipe in my book The 30 Day Ketogenic Cleanse but they ask why it crystalizes after it cools. This happens if you use erythritol as a sweetener. But I have a solution for all of you! When making my lemon curd or this…
A rustic, comforting fish chowder that comes together easily and is ready in under an hour. My new favourite chowder is fragrant and brothy, filled with chunks of haddock and tender white potatoes. A maritimer should always have a handy chowder recipe at the ready, however I’ve found that most are overly thick and cloying….
Indulge in the tantalizing flavors of fried rice with a delightful twist – Garlic Fried Rice! This dish is a harmonious blend of aromatically sautéed garlic and fluffy rice. Sinangag is a beloved Filipino breakfast meal, often served alongside savory meats and eggs, adding flavor to the morning meal. Garlic Fried Rice is a testament…
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To make this breakfast sandwich you will need: Start by frying your egg in a non stick pan over medium heat. Over easy would be our suggestion, but this too can be left to your personal choice.Toast your english muffin, place as much arugula as you would like as the base layer. Add your fried…
