Exploring Indian Cuisine with Sheil Shukla

Exploring Indian Cuisine with Sheil Shukla

We had the pleasure of talking with Dr. Sheil Shukla about his work, food, traditional Indian culture, and Asian American and Pacific Islander Month. We hope you enjoy this interview. Please tell us a little bit about your work and career. My name is Sheil Shukla, DO, and I am a board-certified internal medicine physician…

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Baked Ziti - 101 Cookbooks

Baked Ziti – 101 Cookbooks

I discovered a truly fantastic version of baked ziti in 2017 when I started cooking from Colu Henry’s Back Pocket Pasta. Big, hearty, family-style pastas are a great love of mine, but my baked ziti attempts were always just so-so. I struggled with overall cohesiveness, and the ricotta mixture always tended to bake up a…

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Electric Mason Jar Hand Vacuum Sealer

Electric Mason Jar Hand Vacuum Sealer

Product Review: Hand Vacuum Sealer Hey there! Today, I’m sharing my experience with an Electric Mason Jar Hand Vacuum Sealer. I’ve been dehydrating various foods like onions, beets, and green beans. This compact gadget seals glass jars with dehydrated or freeze dried foods. Let me walk you through how it works and why I recommend…

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