Yellow Cake with Chocolate Frosting

Yellow Cake with Chocolate Frosting

My birthday cake of choice is yellow cake with chocolate frosting. Generous with the frosting please, but not completely over the top. You’re looking at my go to. It checks all the boxes – classic, nostalgic, and tender cake layers covered with substantial, deep, thick, chocolate frosting. The frosting is mixed with enough salt to…

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Drizzling a savory sesame sauce onto an eggplant tofu lettuce cup

Crispy Tofu & Eggplant Lettuce Wraps

Tofu and eggplant just teamed up to create one EPIC appetizer, friends! These lettuce wraps feature SUPER flavorful crispy tofu and caramelized eggplant with fresh, crunchy veggies, vibrant herbs, and a savory-sweet sesame dipping sauce. If you’re thinking WOW now, just wait until the first bite! These 10-ingredient flavor miracles make a crowd-pleasing appetizer for…

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Easy Shrimp Salad

SHRIMP SALAD – Easy Recipe

This Shrimp Salad is really easy to make and has a great flavor. Great on a hot day or the perfect appetizer with Ritz crackers. You must also try this delicious Shrimp and Grits; it has wonderful reviews and is an excellent dish. Perfect for breakfast or dinner. ❤️WHY WE LOVE THIS RECIPE This shrimp…

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Most Requested... French Onion Soup

Most Requested… French Onion Soup

“Award Winning French Onion Soup” Kim Foster Schonefeld This recipe makes a pot of soup that serves 6. I triple it if I am going to can it that way I get 7 quarts with enough left over for lunch or dinner.  Ingredients:  6 large yellow onions (sliced thin),  2 tablespoons olive oil, 1 carton each…

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salmon

Calorie Target | Health Benefits of Salmon

Salmon is a nutritional powerhouse, and one of its most notable health benefits is its high protein content. This protein is packed with all the essential amino acids our body needs for growth, tissue repair, and maintenance. It’s a complete protein source, supporting various bodily functions from muscle development to enzyme production. What’s more, the…

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Air Fryer Eggplant – WellPlated.com

Hi, I’m Erin Clarke, and I’m fearlessly dedicated to making healthy food that’s affordable, easy-to-make, and best of all DELISH. I’m the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. I adore both sweets and veggies, and I am on a mission to save you time and dishes. WELCOME!

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