Jump to Recipe – Print ]]> Kourabiedes (kourambiethes) are one of the most delicious Greek cookies, perfect for Christmas time (to me, they look like little snowballs!). Simple butter cookies with plenty of chopped, toasted almonds in the dough are baked with a festive whole clove in the center, then piled with powdered sugar for…
Don’t blink, because this sautéed spinach recipe is so fast, you may just miss it! Making a batch of cooked spinach with fragrant garlic and a few pinches of spice takes seconds. Finish it with a pop of cheerful lemon juice for a fresh side dish to complement any meal! This sautéed spinach recipe is…
Quick Summary tl;drSwitching out traditional bread for creative, low-carb alternatives doesn’t mean compromising on flavor or variety. Options like lettuce wraps and collard greens are versatile and nutritious, offering a fresh and crunchy bite. Vegetable-based alternatives such as cucumber, bell pepper halves, and grilled eggplant not only make meals colorful but also add a crisp…
Pickles are having a bit of a moment—we’ve seen dill pickle flavor nuts, popcorn, deviled eggs…even dill pickle jelly beans! And what’s not to love? Dill pickles are tangy, herby, and salty. Today, we’re taking those flavor elements and working them into a summer classic: pasta salad. Dill pickle pasta salad, to be exact! What…
I created this Gluten Free Hamantaschen with Raspberry Filling recipe after I was paid a visit by the Rebbetzin, Eve here in Boulder. Gluten Free Hamantaschen with Raspberry Filling She had gone gluten free and given up white sugar as well. We had tea in my kitchen and chatted, having such a pleasant time together. A…
Make juicy grilled chicken kabobs with vegetables and quick 5-ingredient Mediterranean marinade! This easy recipe is the perfect summer meal. Get The Recipe Want more like this? Visit Wholesome Yum for more of my easy, healthy recipes with 10 ingredients or less!
About once a week (especially during the summer months), I get a craving for a big, juicy burger. Hbu? Since I didn’t grow up eating a lot of red meat, I don’t tend to love regular beef cheeseburgers. Instead, I opt for a juicy chicken (or turkey!) burger grilled to perfection, often piled high with…
Hi, I’m Erin Clarke, and I’m fearlessly dedicated to making healthy food that’s affordable, easy-to-make, and best of all DELISH. I’m the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. I adore both sweets and veggies, and I am on a mission to save you time and dishes. WELCOME!
Use ground chicken or turkey to make these tasty Buffalo Chicken Lettuce Wraps with sliced red cabbage and crumbled blue cheese. And Buffalo Chicken fans will love these lettuce wraps for a spicy low-carb meal! PIN Buffalo Chicken Lettuce Wraps to try them later! Buffalo Chicken Lettuce Wraps are a delicious dinner idea that can…
Is 40 really the new 20? Okay maybe not, but as I get ready to celebrate my 46th birthday this week, I contend that there IS definitely a whole lot of life left after 40. In fact, I think I’d even go so far as to say this is my favorite decade so far! And…
