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Spring Clean Your Food Storage DAY 4: FOOD INVENTORY – Food Storage Made Easy 717-788-3663 (text line) info@foodstoragemadeeasy.net
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When it comes to pressure canners, there are two primary types: weighted gauge and dial gauge. They both do the same job of managing pressure during processing, but they achieve it through different mechanisms. Weighted gauge canners rely on a weight to monitor pressure. Dial gauge canners have dial for monitoring pressure. In this article,…
In this weeks Love List I’m sharing a parenting win, a new movie I really enjoyed, shoes that are a big win in my book and much more, let’s dive in. Mindful moments. Ben was having a tough evening, he was whining and arguing and crying and nothing was going his way (according to him),…
Good Fillings… Rhubarb Triple Berry Pie Filling Rhubarb Triple Berry Pie Filling Found on Canning Only Recipes Makes 4 quarts with some left over. -8 cups water-4-1/2 cups sugar-1 cup Clear Jel-7 quarts fruit- You can use 5 quarts of chopped rhubarb and a 3 lb. bag of frozen triple berry blend with blueberries, raspberries and…
Hate to let those end-of-season garden herbs go to waste? You don’t have to! This simple recipe for Flavor Infused Vinegar will have you enjoying those wonderful tastes long after the garden is put to bed for the winter. And we have also included FREE printable herb hang tags to add to your delicious homemade vinegar delights.
Latte with Cinnamon from Blue Door Coffee Bar in Stuart, FL Source: adrienneseats …
We are closed for a couple of months while Lisa gets both of her hips replaced! We made sure to stock up all of our local stores with goodies, so check out our list of stockists on the site. We’ll be back in October! In the meantime, Lisa’s friends made her a fundraising page to…
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